13 May 2021
Eid Mubarak: Celebrations marking the end of Ramadan and the beginning of a new month
In today’s blog, Charlotte Wardley, Project Support Officer for Unlocking Our Sound Heritage (UOSH), shares some recordings from our sound archive related to Eid. Charlotte is joined by Saba Syed, Chair of the British Library’s BAME Network, to talk about Ramadan and Eid.
Today is Eid, marking the end of Ramadan. Eid Mubarak!
The Islamic calendar is a lunar calendar and each month is 29 or 30 days long. Ramadan is the name of the ninth month of the Islamic calendar. It is observed by Muslims across the UK and worldwide as a month of fasting, prayer, community and reflection.
Eid al-Fitr is the celebratory festival which marks the end of Ramadan and the beginning of a new month. That makes ‘Eid eve’, otherwise called ‘Chand Raat’ (meaning ‘night of the moon’) in the Indian sub-continent, an exciting time. Everyone checks in with each other to see whether a new moon - which marks the new month and start of Eid - has been sighted.
In some Islamic communities you will find people on the rooftops, eagerly scouting the sky for signs of a thin new crescent moon. If it is sighted, then Eid is declared for the following day by local mosques. If a new moon hasn’t been sighted, then it’s another day of fasting with confirmation that Eid will follow the day after.
In the following recording from 2008 from the Moroccan Memories in Britain collection (C1237), interviewee Fatima Serroukh recalls how Ramadan was an exciting time for her as a young girl and she describes the traditional Moroccan foods her family would eat during Iftar. These include dishes such as ‘harira’, which is a soup with lentils, tomato and chickpeas, and ‘chebakia’ which are sesame and honey cookies. Iftar is the meal served after sunset during Ramadan, to break the day’s fast. Iftar is often a social event where many friends and family come together.
Shelfmark: C1237/118 © Migrant and Refugee Communities Forum, now called Migrants Organise. Download Transcript - clip 1
Fatima then describes the anticipation of Eid and how her family would prepare for celebrations. She describes the traditional Moroccan outfit called ‘takchita’ that she would plan on wearing. Then on the day of Eid her family would celebrate together by eating breakfast and going to meet friends and family.
Shelfmark: C1237/118 © Migrant and Refugee Communities Forum, now called Migrants Organise. Download Transcript - clip 2
Saba recalls similar feelings of excitement ahead of Eid and when the new moon sighting was finally announced and celebrations would begin:
Growing up, I remember the flurry of activity and excitement that would follow the declaration of the sighting of the moon. My sister and I would pull out new clothes and set about ironing them for the family. My mum would be in the kitchen preparing favourite food items for the next day. New outfit, new underwear and bangles, and anything else festive would be laid out in preparation. Then we would sit down to apply henna on each other’s hands. My dad would be liaising with friends as to which morning service we would all aim for. When I was younger, we would all attend Eid prayer at London Central Mosque on Regent Street, and the car journey there would be an event in itself. More recently, we coordinate and attend one of the hourly services at Harrow mosque, or one of the prayers organised in a local park.
Following the prayer we gather and meet other friends and families, enjoy the food stalls and ice cream. Then we head off to the graveyard, to pay our respects and offer a prayer to the recently deceased, followed by visiting loads of people and eating lots of lovely delicious food. As children we would also look forward to ‘Eidi’ – money handed out by the elders. Now our tradition has shifted and my family buys each other gifts, and so there will be one point in the day when immediate family will get together, hand out gifts and enjoy watching everyone rip off the wrapping and delight in their new presents.
The final recording featured on this blog comes from our Head of Sound and Vision, Janet Topp Fargion’s collection, which was recently digitised by the UOSH project. It was recorded at a fairground in Zanzibar in 1989 during Iddi Mossi (Eid al-Fitr) celebrations, where many people from the town and rural areas gathered for festivities, food and lots of fun. You can hear the celebratory atmosphere, with the adhan in the background, which is the Islamic call to prayer, and the Beni brass band in procession around the fairground. Beni is one of Zanzibar’s best-loved celebratory musics and is performed at special occasions.
Shelfmark: C724/2/6 © Janet Topp Fargion.
It is the second year Eid celebrations will be different for many Muslims across the world because of the coronavirus pandemic. Here, Saba reflects on the ways in which her family have been finding moments to celebrate together during the lockdown:
This is the second year Ramadan has passed during lockdown, and last year there was no congregational prayers in mosques. Instead, we had our own family prayer with our immediate families socially distanced in the garden. Last year, my parents stayed indoors and observed us in the garden through the window of their house, until the final moment when they came out to pray before dashing back inside afterwards. My mum had prepared her usual feast for us, which was laid out in the conservatory, and we all helped ourselves and sat in the garden to eat as she watched us through the window, happy in the knowledge that her children were still with her on Eid, even with social distancing.
We wish our Muslim friends and family Eid Mubarak and despite the sadness, loss and difficulties many have experienced since last Eid, we hope those of you reading this blog and listening to these recordings will come together in a moment of celebration.
Follow @BLSoundHeritage for updates from the UOSH Project team.
Thank you to Saba Syed for generously sharing her memories and knowledge, to those who feature in the sound recordings, and thank you to Jonnie Robinson, Andrea Zarza, Janet Topp Fargion and Mary Stewart for their help preparing this blog.